Showing posts with label Kerala. Show all posts
Showing posts with label Kerala. Show all posts

Wednesday, 1 April 2015

Holiday in the Hills


Life and work has been pretty hectic. In the middle of all the madness it was really refreshing to take a much needed break and head out to the hills. We drove to Munnar which is a quiet sleepy town surrounded by vast tea estates. That's the view across the valley from our resort. Somehow the days were packed and hectic too but I managed to sketch early in the morning. I noticed that in some estates the tea bushes are planted along the contours while in others, like this one, the lines run perpendicular. Wonder why?

We only stayed two nights. This sketch was done early on the second morning. The path winding up to our cottage was really picturesque. Halfway up there was a little round viewing deck, although the real stunning view was towering over and behind it.

Monday, 10 March 2014

Kerala Trip - Part 5

A short drive from where we stayed was a place called Chingenachera Kshetram. It was otherwise known as the big Banyan tree temple. You had to drive half an hour away from the main highway and into narrower and narrower lanes passing small hamlets and finally you come to a large pond. On the bank of the pond to one side, rising like a mountain is a gigantic banyan tree. As you approach closer you can make out that it has three trunks or groupings of roots. Its hard to tell whether it is three trees or one large tree taking support three times. But all of them have shrines at their base and upon closer examination you find many many hundred small model houses and huts strung up on the roots like a strange ornamental festoon around the three shrines. I couldn't make out the idol inside the shrine. It was swathed in a white dhoti and garlanded many times over, plus it was inside a deep recess in the tree trunk. But the model houses outside were of all shapes, sizes and colours. Some were roughly made but others even had neat terracotta tiles painted on the sloping roofs.
Apparently, locals from all surrounding areas come to this tree when they plan to build their own home and pray to the tree for good luck and a good house with no hitches. They make a symbolic model of the house they plan to build and during the prayer string up the house. While the prayers are happening the women of that family cook a meal for the gathering and after offering some food to the idol everyone eats together.
The three trees are said to be meat eating, fish eating and vegetarian and so a community worships at the shrine of their dietary preference.
On our ramblings around the country-side we made a brief visit to the forest office at Nemmara to discuss possible camping options and permissions. Nemmara is a much larger town than Kollengode, but still the government office was in a large wooded compound.
The compound is so large that visitors can park inside and this guy was next to our car. See what I mean, when I said the autos here are so roomy? So much bigger and broader too than the autos in Madras.
Close to Nemmara is the Pothundy dam. It is a much larger dam than the Chuliyar and is supposed to be a local tourist attraction. So off we went to see it.
This place was frequented by tourists and had a look-out point (read ugly circular pavilion probably designed by the PWD) . There was a large fallen tree trunk that made for more interesting seating and along came an ice-cream cart. It was the middle of the day and he had something called Mango Duble. A mis-spelt double, it was bright orange mango ice on a stick with a vanilla ice-cream centre. Needless to say, the Mango Duble (doo-blay) became another foodie hit on our trip.

Monday, 3 March 2014

Kerala Trip - Part 4


More sketches of food! Yes. Isn't it obvious. Any good holiday is made of good company, good locations and good food. Murali Hotel was in a little town called Kambrathchala. It was five kilometres from us and we managed to walk there and back one evening. Dinner was light fare like dosa with masala... or dosa without masala depending on whether you got there before 7 pm or not. But lunch was an elaborate affair. After a "meals" at Murali Hotel there was nothing else to do but have a good siesta.

The town of Kambrathchala is actually just a small triangle of 3 streets. Most buildings are houses, a few are shops - hardware, provisions,  vegetables, welding and repairs, bakery, mechanic and there are two or three eating places. In such a peaceful and remote setting we amused ourselves as best as we could. It takes a day or two to slow down from our city life conditioning.


But if you have good company, slowing down and staying away from the city is such a lovely thing. The people are more cheerful and helpful. The air is cleaner, water too. So many birds! You take pleasure in the simple things because you have the time to enjoy them. Like the soda discovery.
The day we arrived, Rajiv declared that we absolutely must try the Narangi Soda. It was a glass with freshly squeezed lime juice and some sugar syrup topped with plain soda. Very refreshing in the heat. After stopping on our way home each day for narangi soda I did this sketch on the third or fourth day. There was a little sign and since I didn't know how to read Malayalam I copied it carefully. Somehow it struck me that neither of those two words could possibly be narangi so I asked the shopkeeper what it was....and that was how we discovered Sambaram soda!
The letters there in the sketch actually say "Milma Sambaram" - milma being the name of the brand and sambaram is the local term for buttermilk. From that day on we forgot all about narangi soda because the sambaram with freshly chopped chillies, ginger and topped with chilled soda became an all time greatest hit!

Thursday, 27 February 2014

Kerala Trip - Part 2


We reached Palakkad Junction before 5 am and it was still dark outside. The auto rikshaws in the town are large and roomy which was a good thing as Tarun was already waiting for us. The 3 of us with all our luggage, squeezed into one. We were off for the municipal bus stand to catch the first bus to Kollengode which left at 6.am, and it hadn't arrived yet when we got there. Ever so gradually the sky filled with light. I managed to dash off this sketch as the bus pulled in. I'm sure the place would have been far more bustling and crowded in another hour but by 6.15 we were off.
Palakkad to Kollengode is only 30 km, but it took an hour. Mainly because the bus stops for every man, woman, child, goat and chicken standing on the side of the road. At Kollengode we bundled ourselves back into an auto and set off towards the Chuliyar dam armed with a long and complicated set of sms directions. Our destination was Suman's farm.


The road to Suman's farm was deserted at 7.30 in the morning. Already it was getting hot and in peak dry season the landscape was golden brown. On the left was the farm - our base for the week and on the right some dense undergrowth full of peacocks that were heard a LOT but rarely seen, and beyond that, a stone quarry. If you continued further down this road you eventually leave the hamlet of Mechira behind and reach the hills. We hoped to camp there but permissions needed to be sorted out and eventually we sadly resigned to staying on the farm instead of camping in the wilderness.
The farm was quite a wilderness too. In our enthusiasm to do everything camping style we prepared our lunch outdoors. Parvez built a nifty little brick stove and everyone set about pealing and chopping vegetables.
There were now nine of us and in the mid-day heat preparing a meal for nine out in the open is a very hot and sweaty affair.


The others who had come by car had carted many large vessels and buckets along. They had bought vegetables and provisions already. In the blazing heat we ate instant maggi noodles with veggies thrown in. Back in Madras I never buy maggi. I scoff at it . It's for people who don't know how to cook. I cook real food... etc. But after the long journey, hungry and tired,  sitting out there with friends on a shared adventure, and thanks to a generous daub of lime pickle it was a delicious meal. 

Monday, 24 February 2014

Kerala Trip - Part 1


Saturday evening. We are packed and all set for a much awaited camping trip. John and I will be joining a bunch of close friends in heartland Kerala - away from the big crowded cities and all the creature comforts that we get unnecessarily used to. The idea is to try and rough it out as much as we can - possibly camp away from human habitation, electricity and a host of other things we take for granted. We charged our phones and cameras, disabled data and packed with great care crossing off everything on our lists.

3 sets of clothing in total - hand washing the ones on your back each time you bathe. Basic medical and toilet kit. All kinds of protection from the sun and bug bites. Some handy survival tools and camping gear. We bought a 3 person tent specially for the trip and  when all the packing was done, we were quite proud to find that everything for 2 people fit into one big rucksack and 2 knapsacks. Everything except the groundsheets, that is.
I love my sleep dearly, and no matter how much I'm prepared to rough it out, I need a good night's rest to be functional the next day. While browsing online for the tent, we found that the sites kept suggesting "ground sheets" to us. Firm foam sheets that you lay on the floor below your sleeping bag to cushion you from the rough terrain. These were quite expensive, but their specs were not so high end. And I decided I had to have it. So the evening we were to leave we went hunting in Royapettah, in the narrow lanes full of car upholstery shops.
We found exactly what we needed at a tenth of the price and ended up buying 2 extra sheets for friends that we had to cart with us.

Rolled up, the ground sheets were quite light but very voluminous. Thankfully we had upper-berths on the train and we bridged them between our berths. Hats and shoes went on top of that and with all the luggage stowed away I began sketching on the journey. I had a brand new sketchbook for this week-long adventure and was determined to sketch right from the start and keep it loose and quick. We would be reaching Palakkad Junction at 4.45 am the next morning so after a quick sketch I called it a night. 

Coming up in the next post - The next day and all its sketches!

Sunday, 21 August 2011

Fringeford memories

Today I was supposed to meet up with a fellow sketcher and spend the morning sketching outside. I hadn't blogged for the past few days with pent up excitement thinking I will have loads of fresh stuff to share by now. But waking up at five am I realised that it had rained all night and was still raining and our grand plans were all cancelled. Until next weekend then......

And so I fall back on some sketches that I made during a lovely relaxed holiday my husband and I had in northern Kerala. Wayanad is a hilly district and the place we stayed - Fringeford - was suggested by a friend. The first sketch is the narrow path through which the jeep drives in as you get your first glimpse of the house.

Now fringeford is not just a house or homestay. It was originally a cardamom and coffee estate which the present owner has allowed to grow wild. It is 520 acres of rainforest on hilly terrain with multiple streams and lots of wild animals running through it. The house is just five  bed-rooms, a kitchen and a verandah dining hall. We were very lucky to be the only guests when we were there - made us feel like the lords of the jungle... or something :)



You step out of the rooms onto a shaded courtyard with a mango tree and the ground falls away to this stream with lovely cold clear water rushing through it. If you stay for several days like we did and need to get your laundry done, they have one or two local women from the village who come by to help in the kitchen and these women take your clothes down to this stream and wash them on those stones!

There is no TV and no cell phone signal as the house is bang in the middle of all that jungle. What you can do instead is walk for miles and do a lot of animal and bird watching. The resident guide Shaji takes you on early morning and late evening treks that are customized for your trekking skill level (relatively low in my case) where you put on leech socks and scramble through jungle for a half hour or so before you come upon a breath-taking view, a gushing waterfall or a wild elephant.



The other fantastic memory from this place has got to be the food. Local, fresh, delicious and cooked in a wood fire kitchen in the old traditional way. Lots of coconut and coconut oil. The cook was an elderly man, again from a nearby village, and boy! did I eat a lot. Once done with a meal, we would totter out of the verandah into the shade of the mango tree in the courtyard and sit in a mild food coma in one of the lounging chairs. The best one was that hammock over there and the view you got was of the hill sloping up on the other side of the stream. It was thickly wooded and I tried sketching the trees the first day but was not terribly happy with that sketch so I gave it another shot on the last day again...